Organic Lentils Du Puy
They are perfect for making delicious salads. It is often used as garnished on meat and fish as well. They have a stronger, more peppery taste than other lentils. It blends nicely with robust flavours like mustard, garlic, vinegar and lemon as well.
Preparation: Does not require any soaking prior cooking. Cook in around 20 minutes.
|GRAMS PER SERVE||50|
|SERVES PER PACK||20|
|PER SERVE||PER 100g|
French Du Puy Lentils are a natural source of minerals, B-Vitamins and protein. This tiny nourishing giant fills you up, not out! They are a source of cholesterol-lowering fibre, and could also keep your blood-sugar levels stable after meals.