Coconut Kaya Granola
Price range: $4.20 through $4.50
This ultimate Southeast Asian granola is generously coated with coconut jam (kaya) that we make from scratch with all natural ingredients, including FRESH pandan leaves! (a Southeast Asian staple – it’s subtly floral and filled with hints of vanilla, coconut, and a grassy note)
Imagine all that in one breakfast bowl!
This wholesome blend of traditional rolled oats, chia seeds, buttery pecans, earthy almonds, and juicy cranberries; will remind you of home (wherever you’re from, it’s that good!)
Description
Ingredients: Traditional Rolled Oats, Homemade Kaya [Honey, Coconut Sugar, Egg Yolk Powder, Coconut Milk Powder, Non-GMO Canola Oil, Pandan Leaves, Sea Salt], Shredded Coconut, Almonds, Pecans, Dried Cranberries, Chia Seeds.
Dietary: Vegetarian, halal certified. *May contain traces of gluten, tree nuts, peanuts, egg and dairy.
Storage: Store in a cool dry place and air-tight container for optimum freshness
Country of Origin: Malaysia
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