Made from corn and contains only carbohydrates (no protein). An excellent gluten-free alternative to flour thickeners in gravy and sauce recipes. Resulting gel as a thickener is transparent rather than…
Also known as Ikan Bilis in malay. Packed with umami notes and flavour. A beloved South East Asian ingredient. Commonly used as a garnish or as a side dish.
Also known as "dragon's eye". Helps to promote better sleep and nurture tbe heart due to their rich nutritional value. As a snack on its own or cook with white…
Chinese honey dates, also known as candied jujube (Mi Zao). They are larger and sweeter (as sweet as honey) than dried red dates. These dates are used as sweetener in…
Made from fresh shiitake mushroom. Intense flavour and a meaty texture. Added to soups, stir-fries and simmered dishes for an accentuated umami flavour and fragrance.
Loaded with vitamins, protein, calcium, phosphorous, iron and magnesium. Great for people suffering and recovering from serious health conditions. Some benefits include protects liver, reduces cholesterol, keeps the heart healthy,…
